The first little signs of Spring are showing as the crocuses and snowdrops push through the earth. And as seems customary here in Meadow Sweet Grove, as soon as they poke their little heads through ... another snowfall settles in! The fairies hold strong that maybe a wee show of faith is needed to bring springtime to the Grove again. Hence, their little well is decorated with a few faux flowers to encourage Spring to keep on keeping on!
top of the bread - have a little bit of leftover parmesan? Grate (ha ha)! And for an extra-special touch - definitely sprinkle on a little bit of Hungarian Paprika! (It has to be Hungarian). So nice. Cook at 325° for about 1/2 hour - maybe longer - and there you have a "Pull-It-All-Together Macaroni & Cheese" - different every time you make it!
But what if you truly do have to throw out food? Here's some options for continuing the life cycle of your food:
Feed the Birds - Not even "Tuppence a Bag"!
The little woodland creatures in the Grove appreciate many leftovers. Crows will eat any amount of left-over bread, crackers, chips and the like. Save your bacon fat in a tin beside the stove and spread it on the bread for smaller birds - this makes it almost a suet for them and helps them to store their own fat.
Last but not least - Compost
Finally compost anything left over that you can such as: spoiled fruit, vegetable peelings, old Jack o'Lanterns, and even a limited amount of teabags, egg and nut shells, etc. There are very small composters available now that fit into tiny spaces. In the Spring, you will save money once again by reducing the amount of costly dirt and fertilizers that you would ordinarily buy. Composting is very worthwhile and is seriously like "rocket fuel" for your plants!
© Meadow Sweet Grove, 2017